At Doh Korean BBQ, the menu brings together a savory fusion of traditional Korean flavors with a modern twist, creating a truly dynamic dining experience. The Doh #1 platter is a true standout, featuring a tantalizing selection of Black Angus Brisket, rich and tender Pork Belly, and Marinated Soy Sauce Chicken. Each piece is carefully grilled to perfection, with the brisket offering a melt-in-your-mouth experience, while the pork belly presents the ideal balance of crispness and juiciness. The marinated soy sauce chicken delivers a flavorful kick, marinated just enough to infuse each bite with savory depth.
For those seeking a bit of variety, the Doh #2 platter will not disappoint. It includes Kim Mari, a crisp and refreshing dish of Korean sushi rolls, Bulgogi Kimbap, packed with the sweet and savory flavors of bulgogi beef, and the Black Angus Spicy Brisket, a spicy and smokier take on the classic brisket that will appeal to those with a love for heat. On the side, the meal is complemented by a side of Kimchee, with its signature tangy crunch, Japchae, the stir-fried glass noodles that are perfectly chewy and full of flavor, and Steamed Egg Soup, which adds a velvety smooth texture to the meal, rounding out the flavors with a comforting touch.
Every dish in the menu is crafted to provide a harmonious balance of flavors and textures, offering a rich, satisfying meal that speaks to both the heart and the taste buds. Whether you're here for a casual dinner or a special occasion, Doh Korean BBQ delivers an unforgettable culinary adventure.